Autumn Pumpkin Apple Cider Bread

Name: Autumn Pumpkin Apple Cider Bread
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 1
Cuisine: Global
Ingredients: 237 milliliters apple cider; 2 teaspoons double-acting baking powder; 0 teaspoons baking soda; 237 milliliters canned pumpkin puree; 0 teaspoons cinnamon; 2 larges eggs; 473 milliliters all-purpose flour; 0 teaspoons ground cloves; 0 teaspoons ground mace; 177 milliliters light brown sugar , firmly packed; 2 Tbsps freshly grated orange zest; 1 teaspoons salt; 59 milliliters vegetable oil; 118 milliliters chopped walnuts

Need a dairy free and vegetarian beverage? Autumn Pumpkin Apple Cider Bread could be a tremendous recipe to try. This recipe makes 1 servings with 2731 calories, 49g of protein, and 105g of fat each. This recipe covers 65% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 1 hour and 15 minutes. A mixture of walnuts, ground mace, orange zest, and a handful of other ingredients are all it takes to make this recipe so flavorful.