Aunt Rose's Cheese Ball

Name: Aunt Rose's Cheese Ball
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 118 milliliters finely chopped black olives; 85 grams blue cheese; 118 milliliters butter, melted; 454 grams packages cream cheese, softened; 1 teaspoon garlic salt; 2 Tbsps finely chopped green onions; 118 milliliters shredded sharp Cheddar cheese; 237 milliliters chopped walnuts; 2 dashes Worcestershire sauce

Need a gluten free hor d'oeuvre? Aunt Rose's Cheese Ball could be a spectacular recipe to try. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe makes 16 servings with 235 calories, 5g of protein, and 24g of fat each. Head to the store and pick up sharp cheddar cheese, green onions, garlic salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

In a large bowl, mix the cream cheese, Cheddar cheese, blue cheese, butter, olives, green onions, garlic salt, and Worcestershire sauce. Cover, and refrigerate 30 minutes, until firm.

Ingredients you will need

Worcestershire Sauce