Athenos Five Layer Greek Dip

Name: Athenos Five Layer Greek Dip
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 16
Cuisine: Mediterranean, European, Greek
Ingredients: 59 milliliters chopped cucumbers; 113 grams pkg. ATHENOS Traditional Feta Cheese, crumbled; 198 grams pkg. ATHENOS Original Hummus; 2 Tbsps sliced kalamata olives; 16 servings ATHENOS Pita Chips Original; 118 milliliters chopped tomatoes

The recipe Athenos Five Layer Greek Dip could satisfy your Mediterranean craving in approximately 10 minutes. One portion of this dish contains approximately 5g of protein, 7g of fat, and a total of 170 calories. This recipe serves 16. It works well as a very reasonably priced hor d'oeuvre for The Super Bowl. Head to the store and pick up kalamatan olives, athenos feta cheese, athenos pita chips original, and a few other things to make it today.

Instructions

SPREAD hummus onto bottom of 9-inch pie plate.

Ingredients you will need

Hummus

Spread

COVER with layers of remaining ingredients.

SERVE with chips.

Ingredients you will need

French Fries

Ingredients

Servings:

59milliliters

chopped cucumbers 113grams

pkg. ATHENOS Traditional Feta Cheese, crumbled 198grams

pkg. ATHENOS Original Hummus 2Tbsps

sliced kalamata olives 16servings

ATHENOS Pita Chips Original 118milliliters

chopped tomatoes

Recommended wine: Agiorgitiko, Assyrtiko, Moschofilero

Agiorgitiko, Assyrtiko, and Moschofilero are my top picks for Greek. If you feel like going Greek with your Greek food, assyrtiko and moschofilero are both lovely white wines to pair with chicken, seafood, etc. Agiorgitiko is a full bodied red suitable for roasted meats and lamb. One wine you could try is Skouras Saint George Agiorgitiko. It has 4.1 out of 5 stars and a bottle costs about 18 dollars.