Asparagus Sticks Make Easy Party Food

Asparagus Sticks Make Easy Party Food
Asparagus Sticks Make Easy Party Food might be just the side dish you are searching for. This dairy free recipe serves 4. One portion of this dish contains about 10g of protein, 37g of fat, and a total of 433 calories. A mixture of coarse sea salt, sesame seeds, pancetta, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

1
Place the flour, eggs and sesame seeds in separate shallow bowls at least 5-inches in diameter. Wrap each spear of asparagus with pancetta, leaving the tip exposed.
Ingredients you will need
Sesame SeedsSesame Seeds
AsparagusAsparagus
PancettaPancetta
All Purpose FlourAll Purpose Flour
EggEgg
WrapWrap
Equipment you will use
BowlBowl
2
Heat the oil in medium straight-sided skillet over medium heat until it register 350 degrees F. on a deep fry or candy thermometer.Dredge the wrapped asparagus spears in flour, shaking off the excess. Carefully roll the pancetta-wrapped section in the egg; coat that section with sesame seeds.Fry in the hot oil until golden brown, about 3 minutes.
Ingredients you will need
AsparagusAsparagus
Sesame SeedsSesame Seeds
PancettaPancetta
CandyCandy
All Purpose FlourAll Purpose Flour
RollRoll
EggEgg
Cooking OilCooking Oil
Equipment you will use
Candy ThermometerCandy Thermometer
Frying PanFrying Pan
3
Drain on a paper towel lined plate. Season with salt. Thread the spears from their bottoms lengthwise onto bamboo skewers (optional).
Ingredients you will need
SaltSalt
Equipment you will use
Paper TowelsPaper Towels
SkewersSkewers
4
Serve warm or at room temperature.Like this:Like Loading...
DifficultyNormal
Ready In20 m.
Servings4
Health Score5
Dish TypesSide Dish
Magazine