Asparagus and Shiitake Stir-Fry

Name: Asparagus and Shiitake Stir-Fry
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 1 bunch or thick asparagus, tough ends trimmed, stalks sliced into 1 1/2-inch lengths; 4 servings coarse salt and freshly ground pepper; 1 Tbsp dark sesame oil; 227 grams fresh shiitake mushrooms, trimmed and sliced into 1/2-inch-thick pieces; 1 Tbsp sesame seeds, toasted

You can never have too many side dish recipes, so give Asparagus and Shiitake Stir-Fry a try. One portion of this dish contains approximately 4g of protein, 5g of fat, and a total of 84 calories. This recipe serves 4. This recipe covers 12% of your daily requirements of vitamins and minerals. Head to the store and pick up sesame seeds, coarse salt and pepper, sesame oil, and a few other things to make it today. From preparation to the plate, this recipe takes around 25 minutes. It is a good option if you're following a gluten free, primal, and whole 30 diet.