Asian Slaw

Asian Slaw
You can never have too many side dish recipes, so give Asian Slaw a try. This recipe makes 4 servings with 317 calories, 11g of protein, and 9g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up sesame seeds, canolan oil, fried chow mein noodles, and a few other things to make it today. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes about 20 minutes. It is a good option if you're following a dairy free diet.

Instructions

1
In a large bowl, whisk together rice vinegar, canola oil, sesame oil, and sesame seeds.
Ingredients you will need
Rice VinegarRice Vinegar
Sesame SeedsSesame Seeds
Canola OilCanola Oil
Sesame OilSesame Oil
Equipment you will use
WhiskWhisk
BowlBowl
2
Add slaw mix, bean sprouts and fried noodles. Toss to combine.
Ingredients you will need
Bean SproutsBean Sprouts
Coleslaw MixColeslaw Mix
PastaPasta
3
Place in refrigerator for 15 minutes for flavors to meld.
4
Serve garnished with additional fried noodles.
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PastaPasta

Equipment

DifficultyNormal
Ready In20 m.
Servings4
Health Score6
CuisinesAsian
Dish TypesSide Dish
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