Asian Broccoli Salad With Sesame Ginger Dressing

Name: Asian Broccoli Salad With Sesame Ginger Dressing
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Asian
Ingredients: 1 head broccoli, chopped to bite size; 1 head cabbage, chopped; 2 carrots, shredded; 2 TBs grated fresh ginger; 2 TBs honey; 118 milliliters peanuts; 59 milliliters rice vinegar; 59 milliliters sesame oil; 2 TBs toasted sesame seeds (optional); 2 TBs soy sauce

You can never have too many side dish recipes, so give Asian Broccoli Salad With Sesame Ginger Dressing a try. One portion of this dish contains around 28g of protein, 52g of fat, and a total of 828 calories. This recipe serves 2. This recipe covers 52% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. A mixture of soy sauce, cabbage, honey, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 45 minutes.

Ingredients

Servings:

1head

broccoli, chopped to bite size 1head

cabbage, chopped 2

carrots, shredded 2TBs

grated fresh ginger 2TBs

honey 118milliliters

peanuts 59milliliters

rice vinegar 59milliliters

sesame oil 2TBs

toasted sesame seeds (optional)2TBs

soy sauce

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian on the menu? Try pairing with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. One wine you could try is Essay Chenin Blanc. It has 4.2 out of 5 stars and a bottle costs about 9 dollars.