Aromatic soy pork

Name: Aromatic soy pork
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 150 grams 5-6oz pork tenderloin, depending on appetite; 150 milliliters chicken stock; 2 Tbsps soy sauce; 1 Tbsp dry sherry; 1 teaspoon Chinese five-spice powder or 2 tsp 5-spice paste; 3 cm/1in piece fresh root ginger, peeled and finely sliced; 1 garlic clove, peeled and finely sliced; 1 bunch half a (about 4) spring onions, trimmed and left whole; 50 grams about flat rice noodles; 1 small bok choi or 3 Chinese cabbage leaves; 1 serving a drizzle of sesame or vegetable oil; 1 teaspoon toasted sesame seeds; 1 handful a of coriander leaves

Aromatic soy pork is a main course that serves 1. Watching your figure? This dairy free recipe has 732 calories, 55g of protein, and 25g of fat per serving. This recipe covers 66% of your daily requirements of vitamins and minerals. Head to the store and pick up garlic clove, chicken stock, sherry, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. Slow-Roasted Aromatic Shoulder of Pork, Soy-Glazed Pork, and Soy (soya) pork are very similar to this recipe.

Instructions

Slice the pork into long thin strips.

Ingredients you will need

Pork

Put the stock, soy sauce, sherry, 5-spice powder (or paste), ginger, garlic and spring onions into a small saucepan with a lid and bring to a gentle simmer. After about 2 minutes, when the stock ingredients have got to know each other, stir in the pork, cover and let it simmer away, but not boil. It will take about 5 minutes for the pork to change colour and become firm, then you know it is cooked.

Ingredients you will need

Spring Onions

Soy Sauce

Garlic

Ginger

Sherry

Stock

Pork

Equipment you will use

Sauce Pan

Put the noodles in a bowl with boiling water and soak for 4 minutes.

Ingredients you will need

Pasta

Water

Equipment you will use

Bowl

Cut the bok choi or leaves, widthways, into 2.5cm/1in slices.

Drain the noodles and toss with oil and sesame seeds.

Ingredients you will need

Sesame Seeds

Pasta

Cooking Oil

When the pork is ready, stir in the bok choi, simmer for 1 minute. To serve, pile the noodles into a bowl, spoon pork and other bits on top, pour the broth around and scatter coriander leaves over. And dont forget to keep paper napkins handy for those noodle slurps.

Ingredients you will need

Coriander