Araya's Place Tom Yum Soup
You can never have too many soup recipes, so give Araya's Place Tom Yum Soup a try. This recipe serves 4. Watching your figure? This gluten free and vegan recipe has 38 calories, 2g of protein, and 0g of fat per serving. Head to the store and pick up button mushrooms, tofu, dash green onions, and a few other things to make it today. This recipe is typical of Asian cuisine. It is perfect for Autumn. From preparation to the plate, this recipe takes approximately 20 minutes.
Instructions
In a medium saucepan, bring the vegetable broth to a boil. Once boiling, add the lime leaves, galangal and lemongrass and boil for 5 minutes.
Add the mushrooms, thin soy sauce, Thai chiles, lime juice, tomatoes, onions and tofu, if desired, and boil for another 5 minutes.
Garnish with cilantro and green onions.
Recommended wine: Riesling, Chenin Blanc, Gewurztraminer
Riesling, Chenin Blanc, and Gewurztraminer are great choices for Thai. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Gunderloch Estate Riesling Dry with a 4.3 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.
Gunderloch Estate Riesling Dry