Apple Tapioca

Name: Apple Tapioca
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters packed brown sugar; 0 teaspoons ground nutmeg; 2 Tbsps lemon juice; 118 milliliters quick-cooking tapioca; 1 teaspoons salt; 4 mediums tart apples, peeled and sliced; 473 milliliters water

Apple Tapiocan is a gluten free, dairy free, lacto ovo vegetarian, and vegan recipe with 8 servings. One serving contains 188 calories, 0g of protein, and 0g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have quick-cooking tapioca, ground nutmeg, lemon juice, and a few other ingredients on hand, you can make it. It works well as a side dish. From preparation to the plate, this recipe takes around 1 hour.

Instructions

Arrange the apples in a 2-qt. baking dish coated with cooking spray. In a saucepan, combine the water, brown sugar, tapioca, lemon juice, salt and nutmeg.

Ingredients you will need

Cooking Spray