Apple-Raisin Crumble with Orange Ice Cream

Apple-Raisin Crumble with Orange Ice Cream
Apple-Raisin Crumble with Orange Ice Cream might be just the dessert you are searching for. This recipe makes 6 servings with 693 calories, 6g of protein, and 34g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. It will be a hit at your Summer event. If you have cornstarch, salt, butter, and a few other ingredients on hand, you can make it.

Instructions

1
Preheat oven to 325°F. Using electric mixer, beat butter and 6 tablespoons sugar in medium bowl until fluffy. Beat in flour, cornstarch, cloves, and salt. Using fingertips, press shortbread topping until moist clumps form.
Ingredients you will need
Corn StarchCorn Starch
Shortbread CookiesShortbread Cookies
ButterButter
CloveClove
All Purpose FlourAll Purpose Flour
SugarSugar
SaltSalt
Equipment you will use
Hand MixerHand Mixer
BowlBowl
OvenOven
2
Toss apples, raisins, remaining 5 tablespoons sugar, and orange juice in large bowl, separating apple slices to coat evenly.
Ingredients you will need
Orange JuiceOrange Juice
RaisinsRaisins
AppleApple
SugarSugar
Equipment you will use
BowlBowl
3
Transfer filling to 11x7x2-inch glass baking dish; scatter topping over. Press to compact slightly.
Equipment you will use
Glass Baking PanGlass Baking Pan
4
Bake crumble until apples are tender and topping is golden brown, about 1 hour 5 minutes.
Ingredients you will need
AppleApple
Equipment you will use
OvenOven
5
Serve warm with Orange Ice Cream.
Ingredients you will need
Ice CreamIce Cream
OrangeOrange
DifficultyHard
Ready In45 m.
Servings6
Health Score3
Dish TypesSide Dish
OccasionsSummer
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