Apple-Pecan Vegan Haroset for Passover

Apple-Pecan Vegan Haroset for Passover
You can never have too many side dish recipes, so give Apple-Pecan Vegan Haroset for Passover Head to the store and pick up apple juice, ground cinnamon, golden raisins, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes. It is a good option if you're following a gluten free and vegan diet.

Instructions

1
In a small bowl, combine the raisins, apple juice, and sugar and soak for 1 hour.
Ingredients you will need
Apple JuiceApple Juice
RaisinsRaisins
SugarSugar
Equipment you will use
BowlBowl
2
Transfer the raisin mixture to a food processor.
Ingredients you will need
RaisinsRaisins
Equipment you will use
Food ProcessorFood Processor
3
Add the apples, pecans, and cinnamon and pulse to combine. Do not over-process since you want the texture to remain slightly chunky.
Ingredients you will need
CinnamonCinnamon
AppleApple
PecansPecans
4
Transfer to a small bowl.
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BowlBowl
5
Serve immediately or cover and refrigerate until needed. Properly stored, it will keep for up to 2 days.
DifficultyEasy
Ready In15 m.
Servings6
Health Score4
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