Apple-Pecan Vegan Haroset for Passover
You can never have too many side dish recipes, so give Apple-Pecan Vegan Haroset for Passover Head to the store and pick up apple juice, ground cinnamon, golden raisins, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes. It is a good option if you're following a gluten free and vegan diet.
Instructions
In a small bowl, combine the raisins, apple juice, and sugar and soak for 1 hour.
Transfer the raisin mixture to a food processor.
Add the apples, pecans, and cinnamon and pulse to combine. Do not over-process since you want the texture to remain slightly chunky.
Transfer to a small bowl.
Serve immediately or cover and refrigerate until needed. Properly stored, it will keep for up to 2 days.