Apple Kuchen Coffee Cake
You can never have too many morn meal recipes, so give Apple Kuchen Coffee Cake a try. This recipe makes 8 servings with 181 calories, 2g of protein, and 9g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up cooking apple, sugar, egg, and a few other things to make it today.
Instructions
Heat oven to 350F. Grease bottom and side of springform pan, 9x2 inches, or round pan, 9x1 1/2 inches, with shortening.
In medium bowl, beat 1/2 cup sugar, the butter and egg with electric mixer on low speed about 30 seconds or until smooth. Beat in Bisquick.
Spread over bottom and 1 inch up side of pan.
In small bowl, mix yogurt and egg until smooth. Stir in apple; spoon over batter in pan.
Mix 1/4 cup sugar and the cinnamon; sprinkle over apple mixture.
Bake 45 to 50 minutes or until center is set and crust is deep golden brown. Cool 10 minutes; remove side of pan.