Apple-Cranberry Crisp

Name: Apple-Cranberry Crisp
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 118 milliliters packed brown sugar; 59 milliliters canola oil; 473 milliliters fresh cranberries; 454 grams cups cubed Granny Smith apple (about; 237 milliliters regular oats; 118 milliliters sugar; 79 milliliters whole wheat flour

Need a vegan dessert? Apple-Cranberry Crisp could be a great recipe to try. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe makes 10 servings with 207 calories, 2g of protein, and 6g of fat each. A mixture of regular oats, canolan oil, cranberries, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Combine the first 3 ingredients in a medium bowl; spoon into an 8 x 8-inch baking dish coated with cooking spray. Lightly spoon the flour into a dry measuring cup, and level with a knife.

Ingredients you will need

Cooking Spray