Apple Cinnamon Spice Cake

Name: Apple Cinnamon Spice Cake
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 10
Cuisine: Global
Ingredients: 473 milliliters apple - peeled, cored and chopped; 3 teaspoons baking powder; 237 milliliters HERSHEY®S Cinnamon Chips; 4 eggs; 710 milliliters all-purpose flour; 59 milliliters orange juice; 1 teaspoons salt; 3 teaspoons vanilla extract; 237 milliliters vegetable oil; 118 milliliters chopped walnuts; 473 milliliters white sugar

Apple Cinnamon Spice Cake might be just the dessert you are searching for. This recipe makes 10 servings with 394 calories, 7g of protein, and 8g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. If you have apple, baking powder, salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free and vegetarian diet. From preparation to the plate, this recipe takes about 1 hour and 30 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan. Sift together the flour, baking powder and salt; set aside.

Ingredients you will need

Baking Powder

All Purpose Flour

Salt

Equipment you will use

Kugelhopf Pan

Oven

In a large bowl, combine sugar, eggs, oil, orange juice and vanilla. Beat on high speed of an electric mixer until blended. Beat in flour mixture. Fold in chopped walnuts.

Ingredients you will need

Walnut Pieces