Apple Cinnamon-Pumpkin Bars

Name: Apple Cinnamon-Pumpkin Bars
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 16
Cuisine: Global
Ingredients: 118 milliliters canned pumpkin (not pumpkin pie mix); 434 grams box Betty Crocker® Fiber apple cinnamon muffin mix; 85 grams package cream cheese, softened; 2 eggs; 1 teaspoon milk; 59 milliliters powdered sugar; 1 teaspoons vanilla; 1 Tbsp vegetable oil; 118 milliliters chopped walnuts; 118 milliliters water

Apple Cinnamon-Pumpkin Bars might be just the hor d'oeuvre you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe makes 16 servings with 181 calories, 4g of protein, and 9g of fat each. If you have eggs, vanilla, walnuts, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour and 35 minutes.

Instructions

Heat oven to 400°F. Spray bottom only of 9-inch square pan with cooking spray. In medium bowl, stir muffin mix, pumpkin, water, oil and eggs just until blended (batter may be lumpy).

Ingredients you will need

Cooking Spray