Apple Butter Doughnuts

Name: Apple Butter Doughnuts
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 30
Cuisine: Global
Ingredients: 237 milliliters apple butter; 2 teaspoons baking powder; 1 teaspoon baking soda; 59 milliliters butter, cubed; 591 milliliters confectioners sugar; 2 eggs; 59 milliliters evaporated milk; 1 liters all-purpose flour; 1 teaspoons ground cinnamon; 1 teaspoons ground nutmeg; 1 Tbsp lemon juice; 30 servings Oil for deep-fat frying; 1 teaspoon salt; 237 milliliters sugar; 1 teaspoons vanilla extract

Apple Butter Doughnuts is a breakfast that serves 30. One portion of this dish contains approximately 3g of protein, 16g of fat, and a total of 294 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up ground nutmeg, sugar, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes around 50 minutes. It is a good option if you're following a lacto ovo vegetarian diet. If you like this recipe, you might also like recipes such as Baked Apple Butter Cardamom Doughnuts with Brown Butter Glaze, Apple Cider Doughnuts, and Apple Fritter Doughnuts.

Instructions

In a large bowl, beat butter and sugar until crumbly, about 2 minutes.

Ingredients you will need

Butter

Sugar

Equipment you will use

Bowl

Add eggs, one at a time, beating well after each addition. Beat in vanilla.

Ingredients you will need

Vanilla

Egg

Combine the flour, baking powder, baking soda, salt, cinnamon and nutmeg.

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Baking Soda

Cinnamon

Nutmeg

All Purpose Flour

Salt

Combine evaporated milk and lemon juice; let stand 1 minute. Stir in apple butter.

Ingredients you will need

Evaporated Milk

Apple Butter

Lemon Juice

Add flour mixture to the creamed mixture alternately with apple butter mixture, beating well after each addition. Cover and refrigerate for at least 2 hours.

Ingredients you will need

Apple Butter

All Purpose Flour

Turn onto a lightly floured surface; knead 5-6 times.

Roll to 1/4-in. thickness.

Ingredients you will need

Roll