Apple Brown Betty
Apple Brown Betty is a vegetarian side dish. This recipe serves 4. One serving contains 459 calories, 4g of protein, and 16g of fat. From preparation to the plate, this recipe takes around 1 hour and 15 minutes. If you have brown sugar, tart apples, half-and-half cream, and a few other ingredients on hand, you can make it.
Instructions
Tear toast into bite-size pieces; place in a greased 1-1/2-qt. casserole. Top with apples.
Combine sugars and cinnamon; sprinkle over apples.
Cover and bake at 350° for 1 hour, stirring after 30 minutes.