Apple Blintz Hand Pies
You can never have too many dessert recipes, so give Apple Blintz Hand Pies a try. One serving contains 103 calories, 2g of protein, and 6g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 30. Head to the store and pick up cinnamon, sugar, farmer cheese, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 30 minutes. It is a good option if you're following a vegetarian diet.
Instructions
On a lightly floured work surface, roll out the pastry to a 12-by-16-inch rectangle and cut out twelve 4-inch squares.
Transfer the squares to a baking sheet and freeze until firm, 10 minutes. In a bowl, toss the apples with the sugar, farmer cheese, cinnamon, salt and 1 1/2 tablespoons of flour.
Line 2 baking sheets with parchment paper.
Brush the edges of the squares with the egg and mound 2 tablespoons of the apple filling on each one. Fold to form triangles and press to seal. Freeze until firm, about 15 minutes.
Using a fork, crimp the edges of the triangles.
Brush the tops with egg and sprinkle with sugar.
Cut 3 small slits in each to release steam.
Bake until golden and crisp, about 30 minutes, shifting the pans halfway through.