Andy Ricker's 'Carrot Cake

Name: Andy Ricker's 'Carrot Cake
Prep time: 6 h
Cook time: 6 h
Total time: 6 h
Yield: 2
Cuisine: Global
Ingredients: 118 milliliters bean sprouts; 1 Tbsp torn cilantro; 907 grams daikon radish, peeled and grated, squeezed until relatively dry; 2 extra larges eggs, beaten; 2 cloves garlic, thinly sliced; 59 milliliters chopped green onions; 1 teaspoon ground white pepper; 1 Tbsp Kecap Manis (sweet dark soy sauce from Malaysia); 2 teaspoons kosher salt; 1 Tbsp light soy sauce; 3 dashes Few of white pepper; 198 grams radish cake; 473 milliliters rice flour; 2 Tbsps vegetable oil; 828 milliliters water; 1 smalls white onion, thinly sliced lengthwise

For $3.55 per serving, this recipe covers 36% of your daily requirements of vitamins and minerals. This recipe serves 2. One portion of this dish contains around 21g of protein, 21g of fat, and a total of 942 calories. It is a good option if you're following a dairy free and vegetarian diet. Head to the store and pick up soy sauce, vegetable oil, kosher salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 6 hours. It can be enjoyed any time, but it is especially good for Easter.

Instructions

For the radish cake, fry the daikon in the vegetable oil for 5 minutes in a sauté pan.

Ingredients you will need

Vegetable Oil

Daikon Radish

Radish

Equipment you will use

Frying Pan

Add 1 cup of water, bring to boil, and cook for 15 minutes until soft.

Ingredients you will need

Water

Drain.

Mix the rice flour, white pepper, salt, and remaining 2 1/2 cups water together to make a slurry.

Ingredients you will need

White Pepper

Rice Flour

Water

Salt

Add daikon to slurry, mix well, turn into oiled square aluminum pan, and steam over high heat for 10 to 15 minutes or until set. Cool in refrigerator uncovered. When completely cooled, cut the radish cake into 1-inch squares. Divide into six 7-ounce portions. Freeze unused portions of the radish cake.

Ingredients you will need

Daikon Radish

Radish

Equipment you will use

Frying Pan

For the stir-fry,

Heat the oil in a nonstick skillet. Fry the radish cake until golden brown.

Ingredients you will need

Radish

Cooking Oil

Equipment you will use

Frying Pan