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Amy's Asparagus Casserole

Amy's Asparagus Casserole
Need It will be a hit at your Autumn event. If you have asparagus, condensed golden mushroom soup, provolone cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
2
Place asparagus in baking dish; cover with cheese.
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AsparagusAsparagus
CheeseCheese
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Baking PanBaking Pan
3
Spread mushroom soup over cheese.
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SpreadSpread
CheeseCheese
4
Bake, covered, until hot and bubbly, about 35 minutes.
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OvenOven
5
Remove from oven; remove cover and sprinkle with onions. Return to oven and bake, uncovered, until onions are lightly browned, about 10 minutes.
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OnionOnion
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OvenOven
DifficultyHard
Ready In1 h
Servings10
Health Score13
Gluten Free
DietsGluten Free
Dish TypesLunchMain CourseMain DishDinner
OccasionsFallWinter
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