Amelia's Tuna Macaroni Salad

Name: Amelia's Tuna Macaroni Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 283 grams baby peas, drained; 170 grams tuna, drained; 2 stalks celery, chopped; 340 grams package elbow macaroni; 3 hard-cooked eggs, quartered; 237 milliliters mayonnaise; 1 pinch paprika, for garnish; 6 servings salt and pepper to taste; 2 Tbsps chopped sweet onion; 2 Tbsps sweet pickle relish

Need a dairy free and pescatarian main course? Amelia's Tuna Macaroni Salad could be an outstanding recipe to try. This recipe covers 22% of your daily requirements of vitamins and minerals. This recipe serves 6. One serving contains 607 calories, 22g of protein, and 34g of fat. A mixture of salt and pepper, hard-cooked eggs, paprika, and a handful of other ingredients are all it takes to make this recipe so delicious.