Amaretto-Walnut Brownies
Amaretto-Walnut Brownies might be a good recipe to expand your dessert repertoire. One portion of this dish contains approximately 6g of protein, 22g of fat, and a total of 443 calories. This recipe serves 15. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up eggs, salt, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. It is a very affordable recipe for fans of American food.
Instructions
Soak chopped walnuts in liqueur 4 to 6 hours.
Drain, discarding liqueur. Set walnuts aside.
Melt butter and chocolate in a heavy saucepan over low heat.
Beat eggs, sugar, and coffee mix at medium-high speed with an electric mixer 8 minutes. Gradually add chocolate mixture, beating at low speed until blended. Gradually add vanilla, flour, and salt, beating until blended. Stir in walnuts.
Pour into a lightly greased aluminum foil-lined 13- x 9-inch pan.
Bake at 350 for 35 to 45 minutes. Cool completely on a wire rack.
Note: For testing purposes only, we used International Coffees Suisse Mocha for coffee mix.