Aloo Achar ( Potato Salad)

Name: Aloo Achar ( Potato Salad)
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 4 larges hot green chili peppers; 1 teaspoon fenugreek seeds; 1 Tbsp fresh cilantro, minced; 2 garlic cloves; 1 teaspoon minced ginger; 4 lemons, juice of; 1 leave lettuce , as needed; 454 grams potato, peeled, cubed; 4 servings salt; 85 grams sesame seeds; 2 Tbsps mustard oil or vegetable oil

Need a gluten free, whole 30, and vegan side dish? Aloo Achar ( Potato Salad) could be an excellent recipe to try. This recipe covers 17% of your daily requirements of vitamins and minerals. One serving contains 262 calories, 7g of protein, and 18g of fat. This recipe serves 4. It will be a hit at your The Fourth Of July event. A mixture of vegetable oil, salt, cilantro, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 25 minutes.