Almost No-bake Pumpkin Cream Pie With Maple Whipped Cream

Name: Almost No-bake Pumpkin Cream Pie With Maple Whipped Cream
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 425 grams pumpkin puree; 227 grams package cream cheese, softened; 355 milliliters finely crushed graham crackers or crisp ginger snap cookies; 2 Tbsps granulated sugar; 237 milliliters heavy cream; 2 Tbsps pure maple syrup; 1 teaspoon molasses; 355 milliliters powdered sugar; 3 teaspoons pumpkin pie spice; 1 pinch pinch of salt; 5 Tbsps unsalted butter, melted and slightly cooled; 5 Tbsps unsalted butter, softened; 1 Tbsp pure vanilla extract

This recipe serves 6. One portion of this dish contains approximately 6g of protein, 50g of fat, and a total of 737 calories. This recipe covers 14% of your daily requirements of vitamins and minerals. If you have butter, cream cheese, heavy cream, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 15 minutes.