All-American Turkey Sub

Name: All-American Turkey Sub
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons minced chives; 2 Tbsps nonfat cream cheese; 4 curly leaf lettuce leaves; 4 slices thin slices green pepper; 2 Tbsps nonfat mayonnaise; 2 Tbsps commercial oil-free Italian dressing; 0 teaspoons onion powder; 85 grams low-fat process American cheese; 4 slices thin slices sweet red pepper; 227 grams whole wheat submarine rolls, split; 2 inches thick) slices tomato; 227 grams thinly-sliced cooked turkey breast; 4 slices thin slices sweet yellow pepper

All-American Turkey Sub might be a good recipe to expand your main course collection. This recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains around 23g of protein, 20g of fat, and a total of 417 calories. A mixture of tomato, nonfat cream cheese, commercial oil-free dressing, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the oil you could follow this main course with the Vegan Mango Banana Bread as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Combine first 4 ingredients in a small bowl; stir well.

Equipment you will use

Bowl

Spread cream cheese mixture evenly on bottom halves of rolls.

Ingredients you will need

Cream Cheese

Spread

Roll

Combine lettuce and Italian dressing, tossing to coat. Top cream cheese mixture evenly with lettuce leaves, turkey, tomato, process cheese, and pepper slices; top with remaining halves of rolls.

Ingredients you will need

Italian Dressing