All-American Banana Split

All-American Banana Split
If you want to add more gluten free and dairy free recipes to your repertoire, All-American Banana Split might be a recipe you should try. This dessert has 459 calories, 8g of protein, and 16g of fat per serving. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 1. If you have banana, whipped cream, pineapple chunks, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 5 minutes. All-American Banana Split, Healthy Banana Split Banana Bread, and Banana Split are very similar to this recipe.

Instructions

1
Place banana in a dessert dish; place scoops of ice cream between banana. Top with remaining ingredients.
Ingredients you will need
Ice CreamIce Cream
BananaBanana
2
Serve immediately.

Recommended wine: Cream Sherry, Alcoholic Drink, Ingredient, Food Product Category, Wine, Red Wine, Sherry, Port, Dessert Wine, Drink, Moscato, Menu Item Type, Moscato Dasti

Banana Split works really well with Cream Sherry, Alcoholic Drink, and Ingredient. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Solera Cream Sherry. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 17 dollars per bottle.
NV Solera Cream Sherry
NV Solera Cream Sherry
The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.
DifficultyEasy
Ready In5 m.
Servings1
Health Score11
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