Alfredo Chicken Supper

Name: Alfredo Chicken Supper
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 355 milliliters alfredo sauce; 2 boneless chicken breast halves (i cut into 4 small breasts); 283 grams rotel tomatoes and green chilies, drained (if you do not like spicy sauce just use regular tomatoes); 118 milliliters sliced fresh mushrooms; 2 slices mozzarella cheese, i put 2 small breasts together and put one slice of cheese over them (or any white cheese); 1 Tbsp olive oil (can use more); 59 milliliters seasoned bread crumbs

You can never have too many main course recipes, so give Alfredo Chicken Supper If you have alfredo sauce, olive oil, canned tomatoes, and a few other ingredients on hand, you can make it. This recipe is typical of Mediterranean cuisine.