Aida's Corn, Tomato and Avocado Salad

Name: Aida's Corn, Tomato and Avocado Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Global
Ingredients: 2 mediums avocados, diced; 710 milliliters ears corn, kernels removed (about; 355 milliliters packed fresh cilantro; 710 milliliters 1/2 pounds grape tomatoes, halved (about; 8 servings Kosher salt and freshly ground pepper; 2 Tbsps fresh lime juice; 1 teaspoon finely grated lime zest; 454 grams fresh mozzarella, diced; 118 milliliters good-quality extra-virgin olive oil

Aida's Corn, Tomato and Avocado Salad is A mixture of olive oil, ears corn, cilantro, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 25 minutes.