Addictive Chocolate Tapioca Pudding
Addictive Chocolate Tapioca Pudding might be just the dessert you are searching for. This recipe serves 4. Watching your figure? This gluten free, dairy free, and fodmap friendly recipe has 236 calories, 1g of protein, and 7g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 15 minutes. Head to the store and pick up vanillan extract, instant tapioca, dairy-free semi-sweet chocolate chips, and a few other things to make it today.
Instructions
Whisk the tapioca, cornstarch, salt, sugar and milk together in a saucepan.
Let sit for 10 minutes.Toss in the chocolate.Over medium heat, whisking gently bring to a boil.
Remove from heat and pour into a bowl.Cool slightly before stirring in the vanilla.Great eaten warm or chilled.