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Acorn Squash Stuffed With Sausage and Sour Cream
Acorn Squash Stuffed With Sausage and Sour Cream
Acorn Squash Stuffed With Sausage and Sour Cream is From preparation to the plate, this recipe takes around 1 hour and 20 minutes.
Ingredients
Servings:
2
mediums
acorn squash (baked at 350 degrees for 45 minutes)
2
Tbsps
butter
473
milliliters
mushrooms, sliced
158
milliliters
chopped onion
454
grams
sausage (make it spicy or sweet)
118
milliliters
sour cream
Difficulty
Hard
Ready In
1 h, 20 m.
Servings
4
Health Score
13
Gluten Free
Diets
Gluten Free
Primal
Dish Types
Lunch
Main Course
Main Dish
Dinner
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