30 Minutes To Homemade SURE.JELL Strawberry Freezer Jam

Name: 30 Minutes To Homemade SURE.JELL Strawberry Freezer Jam
Prep time: 1 d 30 min
Cook time: 1 d 30 min
Total time: 1 d 30 min
Yield: 30
Cuisine: Global
Ingredients: 1 package SURE-JELL Fruit Pectin; 473 milliliters crushed strawberries (buy 1 qt. fully ripe strawberries); 946 milliliters sugar, measured into separate bowl; 177 milliliters water

30 Minutes To Homemade SURE.JELL Strawberry Freezer Jam might be a good recipe to expand your condiment recipe box. This gluten free, fodmap friendly, and vegan recipe serves 30. One serving contains 112 calories, 0g of protein, and 0g of fat. Head to the store and pick up sure-jell fruit pectin, strawberries, water, and a few other things to make it today. Mother's Day will be even more special with this recipe. com. From preparation to the plate, this recipe takes approximately 24 hours and 30 minutes.

Instructions

Rinse 5 (1-cup) plastic containers and lids with boiling water. Dry thoroughly.

Ingredients you will need

Water

Remove and discard strawberry stems. Crush strawberries thoroughly, 1 cup at a time. Measure exactly 2 cups prepared fruit into large bowl. Stir in sugar.

Ingredients you will need

Strawberries

Fruit

Sugar

Equipment you will use

Bowl

Let stand 10 min., stirring occasionally.

Mix water and pectin in small saucepan. Bring to boil on high heat, stirring constantly. Continue boiling and stirring 1 min.

Ingredients you will need

Pectin

Water

Equipment you will use

Sauce Pan

Add to fruit mixture; stir 3 min. or until most the sugar is dissolved. (A few sugar crystals may remain.)

Ingredients you will need

Fruit

Sugar

Fill containers immediately to within 1/2 inch of tops. Wipe off top edges of containers; immediately cover with lids.

Let stand at room temperature 24 hours. Jam is now ready to use. Store in refrigerator up to 3 weeks or in freezer up to 1 year. (If frozen, thaw in refrigerator before using.)

Ingredients you will need

Jam