30-Minute Ham and Pasta Salad
You can never have too many main course recipes, so give 30-Minute Ham and Pasta Salad a try. This recipe serves 9. One serving contains 566 calories, 21g of protein, and 36g of fat. If you have shell pasta, valley peas, bell pepper, and a few other ingredients on hand, you can make it.
Instructions
Cook and drain pasta as directed on package, adding peas during last 2 to 3 minutes of cooking time. Rinse with cold water to cool.
Meanwhile, in large bowl, mix ham, celery, bell pepper, pickle relish and cheese. In small bowl, mix remaining ingredients.
Add pasta and peas to salad; stir gently to mix.
Add mayonnaise mixture; toss to coat.
Serve immediately, or cover and refrigerate until serving time.