15 Minute Chili

Name: 15 Minute Chili
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: American
Ingredients: 454 grams kidney beans, drained and rinsed; 454 grams pinto beans, drained and rinsed; 794 grams chopped stewed tomatoes; 1 Tbsp chili powder; 1 Tbsp cumin; 454 grams ground turkey or 1 lb lean ground beef; 118 milliliters onion, chopped; 118 milliliters salsa; 4 servings salt, to taste

The recipe 15 Minute Chili is ready in about 20 minutes and is definitely an awesome gluten free and dairy free option for lovers of American food. This recipe serves 4. This main course has 432 calories, 40g of protein, and 8g of fat per serving. If you have chili powder, salsa, salt, and a few other ingredients on hand, you can make it. To use up the cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert. It can be enjoyed any time, but it is especially good for The Super Bowl.