14-Karat Cake

Name: 14-Karat Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 18
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 1 Tbsp butter, softened; 79 milliliters canola oil; 710 milliliters shredded carrots; 3 Tbsps flaked coconut, toasted; 710 milliliters confectioners sugar; 2 egg whites; 2 eggs; 237 milliliters all-purpose flour; 118 milliliters golden raisins; 1 teaspoons ground allspice; 1 teaspoon ground cinnamon; 0 teaspoons ground cloves; 170 grams reduced-fat cream cheese; 1 teaspoon salt; 237 milliliters sugar; 118 milliliters unsweetened applesauce; 1 teaspoons vanilla extract; 59 milliliters chopped walnuts; 237 milliliters whole wheat flour

One portion of this dish contains roughly 4g of protein, 8g of fat, and Head to the store and pick up applesauce, ground cinnamon, butter, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.