Zero Proof: Salted Caramel Blended Ice Milk

Name: Zero Proof: Salted Caramel Blended Ice Milk
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 2
Cuisine: Global
Ingredients: 118 milliliters salted caramel; 237 milliliters granulated sugar; 158 milliliters heavy cream; 237 milliliters crushed ice; 0 teaspoons sea salt; 6 Tbsps unsalted butter; 0 teaspoons vanilla extract; 2 servings whipped cream and extra caramel for garnish; 355 milliliters whole milk

Zero Proof: Salted Caramel Blended Ice Milk might be just the beverage you are searching for. This recipe serves 2. Watching your figure? This gluten free and vegetarian recipe has 1158 calories, 9g of protein, and 72g of fat per serving. Plenty of people made this recipe, and 159 would say it hit the spot. If you have butter, granulated sugar, ice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 2 hours.

Instructions

For the Salted Caramel: Bring the cream and butter to a low simmer until butter is melted. Set aside.

Ingredients you will need

Caramel

Butter

Cream

In a saucepot, cook sugar over medium heat without stirring, brushing down sides of pot occasionally with a moist pastry brush until sugar registers 320°F on a candy thermometer or instant-read thermometer (sugar should be light amber). Lower heat to medium low and slowly pour in the cream and melted butter. The mixture will bubble up. Stir in the salt and vanilla.

Ingredients you will need

Vanilla