Yogurt & Matcha Swirl with Mango

Name: Yogurt & Matcha Swirl with Mango
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 355 milliliters low-fat Greek-style yogurt; 1 ripe mango, peeled, pitted, cut into small cubes; 1 teaspoon matcha powder; 4 teaspoons sugar, divided; 99 grams high-quality white chocolate (such as Lindt or Perugina), chopped

You can never have too many beverage recipes, so give Yogurt & Matcha Swirl with Mango a try. This recipe makes 4 servings with 235 calories, 7g of protein, and 10g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have chocolate, mango, matcha powder, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes about 45 minutes. Similar recipes are Yogurt & Matcha Swirl With Mango, {Whole Wheat} Raspberry White Chocolate Blondies with Matcha Swirl, and

Instructions

Mix mango with 2 teaspoons sugar.

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Mango

Sugar

Let maceratefor 30 minutes.

Place white chocolatein a metal bowl set over a saucepan ofsimmering water and stir until melted.

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Water

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Sauce Pan

Bowl

Remove from heat and whisk until smooth.

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Whisk

Let cool slightly. Gradually whisk in yogurt.Divide mixture between 2 small bowls.

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Yogurt

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Bowl

Whisk

Whisk remaining 2 teaspoons sugar and matchapowder in another small bowl.

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Sugar

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Whisk

Bowl

Add 1 tablespoonhot water; whisk to form a thick paste.

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Water

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Whisk

Addpaste to 1 bowl with white chocolate-yogurtmixture; whisk to blend well.

Ingredients you will need

White Chocolate

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Whisk

Bowl

Divide mango among 4 Old Fashionedglasses. Make a well in green yogurt mixtureand pour white yogurt mixture into center.Fold once or twice, just enough to createswirls. Spoon over mango, dividing equally.

Ingredients you will need

Yogurt

Mango

Per serving: 234 calories, 9 grams fat, 33 grams carbohydrate

Bon Appétit