Wormy Ice Cubes - For Witch's Brew

Name: Wormy Ice Cubes - For Witch's Brew
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 32
Cuisine: Global
Ingredients: 946 milliliters fruit punch; 2 liters chilled lemon-lime soft drink or ginger ale; 237 milliliters gummy worms or other creepy crawler candy; 170 grams package lime gelatin; 710 milliliters chilled pineapple juice; 473 milliliters chilled vodka, optional; 473 milliliters boiling water

Wormy Ice Cubes - This recipe covers 1% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Halloween. If you have water, pineapple juice, vodka, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 13 minutes. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Special equipment: 2 ice cube trays 1 large black plastic cauldron (available at party or craft stores) 1 punch bowl that fits inside the cauldron 1 plastic hand (available at party supply stores), sterilized in hot water 1 block dry ice (available at supermarkets, ice cream shops or ice companies)

Ingredients you will need

Ice Cream

Ice

Punch

Water

Equipment you will use

Bowl

Arrange gummy worms in ice cube trays, 1 worm per cube. Fill tray with fruit punch as you normally would water. Freeze until solid, 8 hours or overnight.

Ingredients you will need

Gummy Worms

Ice Cubes

Fruit

Punch

Water

Place into Witches Brew minutes before serving.

Pour the gelatin mix into a large bowl. Slowly stir in the boiling water. Stir at least 2 minutes, until the gelatin is completely dissolved. Stir in the pineapple juice.

Ingredients you will need

Pineapple Juice

Gelatin Dessert Mix

Gelatin

Water

Equipment you will use

Bowl

Let cool to room temperature.

Wearing heavy duty gloves or using tongs, place the block of dry ice in the bottom of the cauldron. (Dry ice will burn skin, so handle it with gloves and tongs and keep it away from kids and pets!)

Ingredients you will need

Ice

Equipment you will use

Tongs

Use an ice pick to break the block into smaller chunks, if necessary.

Ingredients you will need

Ice

Fill the cauldron with just enough water to cover the dry ice. It will begin to "steam."

Ingredients you will need

Water

Ice

Place the punch bowl inside the cauldron, on top of the dry ice. The cauldron will appear to be magically smoking.

Ingredients you will need

Punch

Ice

Equipment you will use

Bowl

Entrap the sterilized rubber hand between the cauldron and the punch bowl, squeezing it tight so the hand appears to be reaching out of the mist for help. Hot-glue the hand to the cauldron, if necessary, to hold it in place.

Ingredients you will need

Punch

Equipment you will use

Bowl

Carefully pour the drink mixture into the punch bowl. Slowly add the chilled vodka and lemon-lime soda or ginger ale. Stir gently to mix.

Ingredients you will need

Ginger Ale