World's Best Vegan Pancakes
World's Best Vegan Pancakes is a dairy free recipe with 4 servings. This recipe covers 14% of your daily requirements of vitamins and minerals. This morn meal has 528 calories, 19g of protein, and 4g of fat per serving. A mixture of custard powder, self-rising flour, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 22 minutes.
Instructions
In a large bowl, stir together the flour, sugar and custard powder.
Mix in the soy milk with a whisk so there are no lumps.
Heat a griddle over medium heat, and coat with nonstick cooking spray. Spoon batter onto the surface, and cook until bubbles begin to form on the surface. Flip with a spatula and cook on the other side until golden.