Winter Vegetable Stew over Couscous

Name: Winter Vegetable Stew over Couscous
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 bay leaf; 1 teaspoons freshly ground black pepper; 946 milliliters (1-inch) cubed peeled butternut squash (about 1 1/2 pounds); 439 grams chickpeas (garbanzo beans), rinsed and drained; 355 milliliters (1/2-inch-thick) slices carrot; 118 milliliters chopped cilantro; 710 milliliters uncooked couscous; 2 Tbsps extravirgin olive oil; 170 grams 1/2 cups crumbled goat or feta cheese; 4 garlic cloves, mince; 1 teaspoons ground cinnamon; 1 teaspoon ground cumin; 1 teaspoons ground red pepper; 473 milliliters thinly sliced leek; 2 Tbsps fresh lemon juice; 946 milliliters vertically sliced onion; 1 Dash saffron; 3 teaspoons salt, divided; 340 grams cups chopped Swiss chard (about; 710 milliliters (1-inch) cubed peeled turnips (about 1 pound)

Winter Vegetable Stew over Couscous might be just the main course you are searching for. This recipe serves 10. One serving contains 395 calories, 14g of protein, and 8g of fat. This recipe covers 27% of your daily requirements of vitamins and minerals. It will be a hit at your Autumn event. A mixture of ground pepper, extravirgin olive oil, swiss chard, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. It is a good option if you're following a vegetarian diet.

Instructions

Combine 10 cups water, onion, and the next 4 ingredients (10 cups water through bay leaf) in a large Dutch oven; bring to a boil. Cover, reduce heat, and simmer 30 minutes.

Ingredients you will need

Bay Leaves

Onion

Water

Equipment you will use

Dutch Oven

Remove 2 cups cooking liquid; set aside.

Add squash and next 6 ingredients (squash through chickpeas) to onion mixture. Simmer 25 minutes or until squash is tender. Stir in chard, cilantro, 2 teaspoons salt, and black pepper; cook 5 minutes or until chard wilts. Stir in juice. Discard bay leaf.

Ingredients you will need

Black Pepper