Wild Rice Salad With Roasted Green Beans And Dried Cranberries

Name: Wild Rice Salad With Roasted Green Beans And Dried Cranberries
Prep time: 1 h 47 min
Cook time: 1 h 47 min
Total time: 1 h 47 min
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters brown rice; 2 Tbsps red wine or cider vinegar; 6 servings Extra cranberries for garnish; 1 teaspoons Dijon mustard; 237 milliliters dried cranberries; 454 grams green beans, ends trimmed and cut into 1-long pieces; 4 Tbsps good olive oil; 1 onion, diced; 6 servings salt and pepper; 283 grams portabella, baby bella, or white mushrooms, diced into large chunks; 237 milliliters wild rice

You can never have too many side dish recipes, so give Wild Rice Salad With Roasted Green Beans And Dried Cranberries A mixture of beans, cranberries, onion, and a handful of other ingredients are all it takes to make this recipe so tasty.