Wild Rice 'n' Bread Dressing

Name: Wild Rice 'n' Bread Dressing
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 10
Cuisine: Global
Ingredients: 2 liters day-old bread cubes; 158 milliliters chopped carrot; 177 milliliters chopped celery; 4 teaspoons chicken bouillon granules; 473 milliliters chicken broth; 710 milliliters cooked wild rice; 1 teaspoon dried marjoram; 3 Tbsps dried parsley flakes; 1 teaspoon dried rosemary, crushed; 1 teaspoon garlic powder; 158 milliliters chopped onion; 1 teaspoons pepper; 0 teaspoons poultry seasoning; 1 teaspoon rubbed sage; 79 milliliters vegetable oil

This recipe serves 10. This recipe covers 9% of your daily requirements of vitamins and minerals. One serving contains 190 calories, 5g of protein, and 9g of fat. Head to the store and pick up poul

Instructions

In a large skillet, saute the celery, onion and carrot in oil until tender. Stir in the parsley, bouillon, garlic powder, marjoram, rosemary, sage, pepper and poultry seasoning.

Ingredients you will need

Poultry Seasoning