Warm Spiced Wine

Name: Warm Spiced Wine
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 2 cinnamon sticks; 4 strips (3 inch) lemon peel; 1 whole nutmeg; 4 strips (3 inch) orange peel; 3 Tbsps white sugar; 750 milliliters merlot wine

Warm Spiced Wine might be just the beverage you are searching for. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains around 0g of protein, 0g of fat, and a total of 133 calories. This recipe serves 6. If you have orange peel strips, lemon peel strips, nutmeg, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

Combine merlot, sugar, orange peels, lemon peels, cinnamon sticks, cloves, and nutmeg in a saucepan over medium heat; simmer until sugar is dissolved and flavors have blended, 10 to 15 minutes.

Ingredients you will need

Cinnamon Stick