Warm Pretzels

Name: Warm Pretzels
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons active dry yeast; 2 Tbsps baking soda; 237 milliliters bread flour; 2 Tbsps brown sugar; 2 Tbsps butter (melted); 4 servings coarse salt, to taste; 710 milliliters flour; 1 teaspoons salt; 355 milliliters warm water

Warm Pretzels might be just the side dish you are searching for. One serving contains 538 calories, 15g of protein, and 7g of fat. This recipe serves 4. A mixture of warm water, salt, bread flour, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 30 minutes. It is a good option if you're following a vegetarian diet.