Warm Broccoli di Rape and Yukon Gold Potato Salad

Name: Warm Broccoli di Rape and Yukon Gold Potato Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 680 grams broccoli di rape; 4 Tbsps extra-virgin olive oil; 6 servings dried peperoncino (hot red pepper flakes); 0 teaspoons or more salt; 454 grams Yukon Gold potatoes, any size

Warm Broccoli di Rape and Yukon Gold Potato Salad might be just the side dish you are searching for. One portion of this dish contains around 6g of protein, 10g of fat, and a total of 172 calories. This recipe serves 6. It is perfect for The Fourth Of July. A mixture of broccoli di rape, olive oil, salt, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free, whole 30, and vegan diet. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Rinse and trim the broccoli di rape; cut the peeled stems into 4- or 5-inch lengths. Peel the potatoes, and cut into 1-inch cubes.

Ingredients you will need

Broccoli

Potato

Put the cubes in a pot with cold water to cover by several inches, and heat to a boil. Cook uncovered for about 5 minutes, then lay the greens and peeled stems on top of the potatoes, cover the pot, and cook for 5 minutes more.

Ingredients you will need

Potato

Greens

Water

Equipment you will use

Pot

Lift out the broccoli di rape and potatoes with a spider or other strainer, and lay them in a colander.

Ingredients you will need

Broccoli

Potato

Equipment you will use

Colander

Sieve

Sprinkle about half the salt over the hot vegetables, let them drain and cool for a minute or two, then turn them into a mixing bowl.

Ingredients you will need

Vegetable

Salt

Equipment you will use

Mixing Bowl

Drizzle the olive oil all over the pieces, and toss gently.

Ingredients you will need

Olive Oil

Sprinkle on more salt and peperoncino to taste (I use 1/4 teaspoon pepper flakes, or even more, when I'm making this at home). Toss, taste, and adjust the seasoning.

Ingredients you will need

Peperoncini