Vanilla Wafer Crust for Pies

Name: Vanilla Wafer Crust for Pies
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters butter or margarine, melted; 2 Tbsps sugar; 237 milliliters 35 vanilla wafers, finely crushed (about; 59 milliliters finely chopped PLANTERS Walnuts

Vanilla Wafer Crust for Pies is a vegetarian recipe with 8 servings. One portion of this dish contains about 1g of protein, 11g of fat, and a total of 150 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. It works well as a very affordable crust. From preparation to the plate, this recipe takes roughly 10 minutes. A mixture of butter, planters walnuts, vanilla wafers, and a handful of other ingredients are all it takes to make this recipe so scrumptious.