RecipesMagazine

Valentine's Day Cookies

Valentine's Day Cookies
Valentine's Day Cookies might be just the dessert you are searching for. One portion of this dish contains roughly 1g of protein, 5g of fat, and a total of 155 calories. This recipe serves 18. From preparation to the plate, this recipe takes about 1 hour. Head to the store and pick up baking soda, flour, confectioners' sugar, and a few other things to make it today.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
Equipment you will use
OvenOven
2
Whisk together the flour, white sugar, baking soda, and salt in a bowl.
Ingredients you will need
Baking SodaBaking Soda
Granulated SugarGranulated Sugar
All Purpose FlourAll Purpose Flour
SaltSalt
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WhiskWhisk
BowlBowl
3
Beat honey, milk, butter, and vanilla extract together in a large bowl until smooth.
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Vanilla ExtractVanilla Extract
ButterButter
HoneyHoney
MilkMilk
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BowlBowl
4
Stir the flour mixture into the honey mixture until just combined.
Ingredients you will need
All Purpose FlourAll Purpose Flour
HoneyHoney
5
Fold in the chocolate and vanilla chips.
Ingredients you will need
ChocolateChocolate
VanillaVanilla
French FriesFrench Fries
6
Roll the dough into walnut-sized balls and place 2 inches apart onto nonstick baking sheets.
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WalnutsWalnuts
DoughDough
RollRoll
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Baking SheetBaking Sheet
7
Bake in the preheated oven until golden brown, 15 to 18 minutes.
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OvenOven
8
Allow cookies to cool; dust with confectioners' sugar.
Ingredients you will need
Powdered SugarPowdered Sugar
CookiesCookies
DifficultyExpert
Ready In1 h
Servings18
Health Score0
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