Ultimate Double Chocolate Cookies

Ultimate Double Chocolate Cookies
Ultimate Double Chocolate Cookies might be just the dessert you are searching for. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe makes 42 servings with 156 calories, 2g of protein, and 7g of fat each. Plenty of people made this recipe, and 193 would say it hit the spot. Head to the store and pick up flour, brown sugar, salt, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 40 minutes.

Instructions

1
Melt chocolate over a double boiler or in the microwave, stirring occasionally until smooth. Sift together flour, cocoa, baking powder, and salt; set aside.
Ingredients you will need
Baking PowderBaking Powder
ChocolateChocolate
Cocoa PowderCocoa Powder
All Purpose FlourAll Purpose Flour
SaltSalt
Equipment you will use
Double BoilerDouble Boiler
MicrowaveMicrowave
2
In a medium bowl, cream butter with white sugar and brown sugar until smooth. Beat in eggs one at a time, then stir in coffee crystals and vanilla until well blended. Stir in melted chocolate. Using a wooden spoon, stir in the dry ingredients just until everything comes together. Cover, and let stand for 35 minutes so the chocolate can set up.
Ingredients you will need
Brown SugarBrown Sugar
Granulated SugarGranulated Sugar
ChocolateChocolate
VanillaVanilla
ButterButter
CoffeeCoffee
CreamCream
EggEgg
Equipment you will use
Wooden SpoonWooden Spoon
BowlBowl
3
Preheat the oven to 350 degrees F (175 degrees C). Line two cookie sheets with parchment paper.
Ingredients you will need
CookiesCookies
Equipment you will use
Baking PaperBaking Paper
Baking SheetBaking Sheet
OvenOven
4
Roll dough into walnut sized balls, or drop by rounded tablespoonfuls onto the prepared cookie sheets, leaving 2 inches between cookies.
Ingredients you will need
CookiesCookies
WalnutsWalnuts
DoughDough
RollRoll
Equipment you will use
Baking SheetBaking Sheet
5
Bake for 8 to 10 minutes in the preheated oven. Cookies will be set, but the centers will still be very soft because of the chocolate. Allow cookies to cool on the baking sheets for 10 minutes before transferring to wire racks to cool completely.
Ingredients you will need
ChocolateChocolate
CookiesCookies
Equipment you will use
Baking SheetBaking Sheet
OvenOven
DifficultyExpert
Ready In1 h, 40 m.
Servings42
Health Score1
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