Tropical Ice Cream

Tropical Ice Cream
Tropical Ice Cream might be a good recipe to expand your dessert recipe box. One serving contains 1472 calories, 15g of protein, and 108g of fat. This gluten free and vegetarian recipe serves 2. Head to the store and pick up pineapple and orange juice blend, heavy cream, milk, and a few other things to make it today. It will be a hit at your Summer event. From preparation to the plate, this recipe takes roughly 40 minutes.

Instructions

1
Whisk together cream, milk, pineapple-orange juice, and sugar until the sugar has dissolved.
Ingredients you will need
Orange JuiceOrange Juice
PineapplePineapple
CreamCream
SugarSugar
MilkMilk
Equipment you will use
WhiskWhisk
2
Pour into an ice cream maker and freeze according to manufacturer's instructions.
Ingredients you will need
Ice CreamIce Cream
Equipment you will use
Ice Cream MachineIce Cream Machine
3
Five minutes before the ice cream is done, add the coconut and walnut pieces. Two minutes before the ice cream is done, add the sliced banana.
Ingredients you will need
Walnut PiecesWalnut Pieces
Ice CreamIce Cream
CoconutCoconut
BananaBanana
DifficultyNormal
Ready In40 m.
Servings2
Health Score14
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