Tropical Fruit Dip for Cookies and Fruit

Name: Tropical Fruit Dip for Cookies and Fruit
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps packed brown sugar; 59 milliliters flaked coconut, toasted if desired; 16 fudge-striped cookies; 8 small bunches grapes; 2 nectarines, sliced; 227 grams can crushed pineapple in juice, drained; 16 strawberries; 237 milliliters vanilla yogurt

You can never have too many condiment recipes, so give Tropical Fruit Dip for Cookies and Fruit a try. This recipe covers 9% of your daily requirements of vitamins and minerals. One portion of this dish contains around 4g of protein, 5g of fat, and a total of 313 calories. This recipe serves 8. Head to the store and pick up pineapple in juice, strawberries, fudge-striped cookies, and a few other things to make it today. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes approximately 15 minutes. It is a good option if you're following a gluten free diet.